Sunday - the breakfast

Sunday morning, calm and cool in my beautiful garden setting. The filtery clouds have just barely broken and sun rays are gently beginning to beam through, highlighting the newly sprouting leaves of ivy and the pinks in the roses. I love waking up to the quiet, the stillness and the coolness of the air. My inspiration to create breakfast this morning is a classic eggs benedict, with hollandaise sauce that originates in a seasoning mix to prepare.